Preheat the oven to 350F. 200 grams (1 cup) sugar Guided. This lemon loaf cake does not need to be refrigerated if you plan to keep it for just a couple of days. Julie Plummer, Sykesville, Maryland, You can make Starbucks cranberry bliss bars any time you please with this step-by-step copycat recipe. Scoop 1 tbsp of batter into each lined muffin hole, reserving about half the batter in the bowl. As an Amazon Associate, I earn from qualifying purchases. This blog came from a place of having a bad relationship with food, and I turned to the kitchen to heal. 100 grams soft butter Dollop onto each muffin, add a little lemon zest and serve! Before freezing, make sure the muffins are completely cool. Free email series with tested, tasted & terrific dinner recipes! It is none too lemony for me. Reminded me of Starbucks' Sunrise Muffins." Made it today! I was looking for some inspiration for recipes on different websites, and after a few attempts I finally got the result I was aiming for! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, freshly squeezed lemon juice, or more to taste. Measure the nondairy milk, zest and lemon juice into a glass measuring cup. Moist and light with just the right amount of sweetness. Store in an airtight container at room temperature for up to 3-4 days. You can also add an equal amount of lemon zest or vanilla extract. Its crucial that you dont OVER mix. Sift the flour. So do I! "I get so many requests for these during the holiday. Sweet, moist and bursting with bright lemon, this lemon cake was the perfect motivation to get my work done. The loaves will last for about a week, so you can indulge for a while. This recipe uses a 9x5-inch loaf pan. Once the loaf is done baking, remove from the oven and allow to cool completely in the loaf pan before removing. It has the perfect balance of delicious butteriness without being greasy, and the lemon flavor packs a punch without being sour whatsoever. Instructions Preheat your oven to 400F. So I wanted to find the perfect Starbucks copycat lemon loaf recipe so that I could make a delicious lemon loaf at home and eat 3 slices without the embarrassment of ordering all 3 from the Barista. In a large bowl, combine the sugar and lemon zest. My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when theyre feeling under the weather. My family loved it! While the loaves are cooling, mix the confectioners sugar, grated lemon zest and lemon juice in a small bowl. So glad to hear this recipe is a family favourite! Id usually order the largest dark brew I could, along with a slice of their glorious glazed lemon cake. Add more icing sugar/lemon juice to reach the consistency you like. (1/3 cup) lemon juice Zest of 2 lemons 45 ml. To keep your icing from becoming grainy, make sure your sugar isnt grainy first, and always sift it beforehand. This amazing Lightened Up Copycat Starbucks Lemon Loaf is the absolute best! Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts for any occasion. It turns out perfect every time and its so tasty. Spray a 9 x 5-inch loaf pan with nonstick cooking spray. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Add oil, eggs, and lemon juice, and whisk until well-combined. So can you. Dip one tip of each cake pop stick into the melted chocolate, about inch deep. Mix until almost incorporated and add more. Not overly sweet, moist, and just the right density for a perfect loaf," says Sookie. Be sure to check the loaf around 35 minutes. This will aerate the dry ingredients and prevent clumping. Cool in the pans for 20 minutes before removing from pans to cool completely on a wire rack. We may earn a commission from your purchases. Finally, number 3 was justright. Its so soft and really flavorful. Stir until JUST combined, be careful not to overmix. The recipe builder link only works for WW members located in the United States. 3 Add the eggs one at a time, continue with the yogurt and vanilla extract. This recipe is simple to prepare and you can make it with just a whisk and a large bowl! And without a doubt Id always order a slice of their lemon loaf. Gently shake the pan so the loaf loosens and invert onto a wire rack. You only need four ingredients! Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! Lift the cake from the pan using the parchment paper, place on a wire rack, and let cool completely, about 1 hour. Run a knife around the edge of the loaf to loosen it. They are special!!! [] Batch Double Chocolate Banana Muffins The BEST Blueberry Muffin Recipe Copycat Starbucks Lemon Loaf Raspberry Almond Cake Moist Chocolate Fudge Swirl Banana Muffins Banana Blueberry Oat Muffins []. Step 2: Mix the batter. Stir together very gently with a wooden spoon, until only just combined. (pack of 2), Ultra Cuisine Nonstick Bread Pan - 9.5x5 inch Loaf Pan, Lakanto baking or classic monk fruit sweetener. 1 Tbsp baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup 1/2-inch cubes of peeled, fresh ginger 1 large lemon 1 cup sugar -divided into 1/4 cup and 3/4 cup 10 Tbsp unsalted butter (1 1/4 stick), softened 2 large eggs 1 1/2 cup plain yogurt Glaze 2 Tbsp fresh lemon juice 1 cup confectioner's sugar (powdered sugar) Special Equipment Grease an 8-by-4-inch loaf pan and add the batter to it. Sugar: You'll use sugar in two places for the best blueberry muffins ever: in the batter and on the tops. Step 3. Inspired by: Starbucks Cranberry Bliss Bars, Get Our Recipe for Copycat Starbucks Egg Bites, Inspired by: Starbucks Caramel Frappuccino, Inspired by: Starbucks Roasted Ham, Swiss and Egg Sandwich, Get Our Recipe for Freezer Breakfast Sandwiches, Inspired by: Starbucks Salted Caramel Mocha, Get Our Recipe for Lemon Pound Cake Loaves, Inspired by: Starbucks Honey Oatmilk Latte, Inspired by: Starbucks Berry Trio Parfait, Inspired by: Starbucks Pumpkin Spice Latte, Inspired by: Starbucks Double Chocolate Brownie, Get Our Recipe for Ultimate Fudgy Brownies, Inspired by: Starbucks Toasted Coconut Cold Brew, Get Our Recipe for Coconut Cold-Brew Latte, Get Our Recipe for Copycat Starbucks Pumpkin Bread, Inspired by: Starbucks Banana Walnut & Pecan Loaf, Get Our Recipe for Holiday Peppermint Mocha, Inspired by: Starbucks Iced Black Tea Lemonade, Inspired by: Starbucks Iced Brown Sugar Shaken Espresso, Inspired by: Starbucks Pumpkin Cream Cheese Muffin, Get Our Recipe for Cream Cheese Pumpkin Muffins, Inspired by: Starbucks Peppermint White Hot Chocolate, Get Our Recipe for Peppermint White Hot Chocolate, Inspired by: Starbucks Chocolate Chip Cookie, Get Our Recipe for Big & Buttery Chocolate Chip Cookies, Do not Sell or Share My Personal Information. Cover with remaining muffin batter. In a large mixing bowl, with a electric mixer on medium speed, mix the granulated sugar and the eggs for 2 minutes. Make a well and add in the liquid ingredients (melted butter, milk, oil, lemon extract if using). I can confidently say this is the best copycat recipe youll find because it incorporates lemon flavor in three different ways. Taste of Home is America's #1 cooking magazine. Fold in the lemon zest. Make the batter In a large mixing bowl, beat the butter, eggs, sour cream, heavy whipping cream, and lemon extract. With mixer on medium speed, beat together sugar, butter, vanilla extract, lemon extract, lemon juice and oil with a mixer until well blended. It is actually very tasty when cold too! Whether youve tried the lemon loaf from Starbucks or not you definitely need to try Starbucks copycat lemon loaf recipe. Bake for 40 to 45 minutes, or until the top is browned and a toothpick inserted in the center comes out clean. Makes 12 slices or 12 regualr size muffins, 2-6 Points per slice or muffin-point will vary depending on if you make it with the sugar free glaze or regular glaze. Directions 1 Line a 12-muffin tray with muffin liners and set it aside. Line a standard 12-well muffin pan with paper liners or coat the wells with cooking spray. In another large bowl, whisk together eggs, vanilla, milk, and melted butter. 1 cup zero point white granulated sweetener- I use Lakanto baking or classic monk fruit sweetener Will be making it again! Reviewers recommend using two cups of grated zucchini. For more lemon desserts, make sure to try these other favorites! Preheat your oven to 325 degrees Fahrenheit. Grease and flour an 9x5-inch loaf pan, or line with parchment paper. It should be thick and opaque white, but still flowing. Preheat your oven to 350 degrees F. Line a 95-inch loaf pan with parchment paper. Add the sugar and vanilla extract and whisk until smooth. If you love the lemon desserts - then you need to try this Starbucks Copycat Lemon Loaf! Whisk until combined. If after about 30-40 minutes the top is browning too much, tent a piece of aluminum foil over top and continue baking. Better-Than-Starbucks Blueberry Pound Cake, The Rudest Things You Do At Starbucks, According to Baristas, 23 Disney Christmas Treats You Can Make at Home, 14 Most Popular Copycat Soups to Make at Home, All the Christmas Treats from Universal Studios That You Can Make at Home, 40 Coffee Shop Drinks and Treats You Can Make at Home, How to Make Starbucks Pumpkin Cream Cold Brew and Cold Foam at Home, The TikTok-Famous "Croiffle" Is Easier To Make Than You'd Think, Everything You Need to Know About Starbucks Coffee Sizes, Here's How to Order Festive Secret Menu Items From Starbucks, How to Make Chick-fil-A Sandwiches at Home, 15 Showstopping Treats That Will Win the Bake Sale, 15 Sweet Snacks to Satisfy Your Sugar Craving, Disney World's New Mega Starbucks Has a Bakery Item You Won't Find At Other Locations. Combine all of the gluten free lemon bread ingredients in a large mixing bowl. If you use a different sugar substitute you will want to use the equivalent to real sugar that is recommended on back of the sugar substitute package. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Spoon the icing over the loaves, allowing some of it to run down the sides. The recipe builder is the most accurate way to create, obtain, and track the Points. It was through fun baking and cooking that I could repair this relationship and in turn, become a much happier person! I have to say I love using the traditional powdered sugar (confectioners) for the glaze-it takes the lemon loaf to a whole new level of deliciousness and is worth the additional points per serving, in my opinion. In a large mixing bowl add the eggs, sweetener, non fat plain Greek yogurt, and melted light butter or unsweetened applesauce. Spray a 12 cup muffin tray with non-stick cooking spray or line with paper liners. So in order to get a recipe thats close as possible to the original I wanted to make sure I had those ingredients in my recipe too. Combine the flour, sugar, baking powder, salt and zest in a large bowl. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I created a copycat Starbucks gingerbread loaf thats the perfect addition to my holiday baking. Youll first need to sign into your WW account and then the recipe builder will upload. Bakes just like sugar, zero net carbs, and NO aftertaste! I make this all the time since my family loves lemon. If you prefer to make muffins, spoon batter into a muffin tin in lieu of a loaf pan. Yes! Absolutely delicious, used buttermilk recipe, will definitely try your other recipes. If you love lemon desserts then you need to try this Starbucks Copycat Lemon Loaf! Do you know just one slice clocks in at 24 PersonalPoints? Thats CRAZY! Yall this is a good recipe for lemon loaf and my daughter said it is just like Starbucks. Test Kitchen Tip: Prefer making one loaf? Spray or line 12 muffin cups. Minimal mixing, lots of liquid ingredients and no hassle! In a separate medium sized bowl combine the eggs and coconut oil. 3-4 tbsp. In a medium sized bowl, whisk together the flours, baking soda, baking powder, and salt. Whisk 1 cup powdered sugar and the remaining 1 1/2 tablespoons lemon juice together in a small bowl until smooth and creamy. Preheat the oven to 350 F and line a 9X5 loaf pan with parchment paper. In a medium bowl whisk together the powdered sugar, lemon juice, and cream/milk until smooth. Pop them into the preheated oven for 35-40 minutes, or until an inserted toothpick comes out clean. I would recommend slicing it first, then place the slices in a resealable freezer bag and freeze for up to 3 months. vanilla extract Thank you for sharing your recipe. To make the filling: Microwave cream cheese in a microwave-safe bowl on low power for 30 seconds. You can find all Lakanto monk fruit products onlineHERE. If the icing is too runny, you need more confectioners sugar! In a large bowl, cream the butter and sugar with a hand mixer or whisk until theyre fluffy and light yellow. Gently fold in the flour, pumpkin pie spice, salt, baking soda, and baking powder. Set aside. Keep the muffins in the refrigerator for up to a week, but it is recommended to serve them at room temperature. Use your fingers to rub the zest into the sugar until it's well-combined and fragrant. 1 cup zero point white granulated sweetener- I use, 3 Large eggs or 3/4 cup liquid eggs beaters, 4 Tbsp light butter, melted or unsweetened applesauce sauce, lemon zest, from 2 large lemons ( about 2 Tbsp), 1 tsp lemon extract, optional for more lemon flavor. Combine buttermilk, egg, and rind; stir well with a whisk. ), you can always use a cooking spray that contains flour, like Pam Baking or Bakers Joy. 1/2 tsp. If it is too runny, it will be just a glaze. Copyright 2023, Amanda's Cookin'. . Do you just love the Lemon Loaf from Starbucks? In a large bowl, combine the dry ingredients (flour, baking powder, lemon zest sugar and a pinch of salt). Theyuse butter instead of oil for the fat. Amount is based on available nutrient data. Im already fantasizing having them with a cup of strong coffee on a lazy weekend afternoon. Preheat oven to 350 and line a 12-hole muffin tin with liners. Reserve cup of blueberries for topping. This is 100% better than Starbucks! So easy to make too. If you can't make it to the coffee shop, bring the coffee shop to you. Just divide the batter into a 12-cup muffin tin. Here are top-rated pumpkin bread recipes you should try. And bake in preheated oven for 25 to 27 minutes or until a toothpick inserted in the middle of muffin comes out clean. When the loaves are done, remove them from the oven and let them cool in the pans for about 10 minutes. In a large bowl, add the eggs, sugar, sour cream/yogurt and oil . Served with a thick layer of frosting, its delicious with a cup of coffee. 1/2-1 tsp. In the bowl of a food processor or high-speed blender, combine the sugar and lemon zest. -VEGETARIAN 330 calories, 29g sugar, 14g fat Full nutrition & ingredients list The batter will make 12 muffins. Made with only a few simple ingredients and ready in less than an hour, I was finally able to re-create my favorite Starbucks treat right at home. The best lemon loaf, it is perfect and delicious Finely grate the zest from 2 medium lemons (about 2 tablespoons). Dont over mix. Place 2/3 cup plus 2 tablespoons granulated sugar in a medium bowl. Add in banana and mix well to combine. Rub the mixture together for a minute between your fingers, so the zest incorporates into the sugar and infuses it with flavor. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! I was instantly smitten the first time I tried it and knew I had to recreate it at home. Sprinkle your muffins with some sugar (preferably coarse sugar) to create that iconic bakery style crunchy muffin top! Wrap the cooled loaves in plastic wrap and foil. Do these seem familiar? Decoration: in a small bowl, mix powdered sugar and water. Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad. These are packed full of a lemony filling and have a little dollop of glaze on top for the perfect balance of sweet and zingy. After that, remove the loaves from the pans and let them cool completely on wire racks. Place 3 large eggs and 1 cup sour cream on the counter. Arrange a rack in the middle of the oven and heat the oven to 375F. Blend in the applesauce. Hi Teri, yes you can use canola oil or olive oil. Love the Lemon loaf! These muffins are super lemony without being sour, and are helped along by the addition of a little glaze on top. 2-6 Points per slice- points will vary depending on if you make it with the sugar free glaze or regular glaze, Click the link below to go to the recipe builder. Its so tender and packed so much lemon flavor in every single bite. Lakanto Monkfruit Baking Sweetener provides the same great taste and sweetness youll find in Lakanto Golden and Classic Monkfruit Sweeteners, but its even better for baking. 1 1/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt, or to taste Glaze 1 cup confectioners' sugar 3 tablespoons lemon juice, or as necessary for consistency Instructions For the Donuts: Preheat oven to 350F. IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. How good is this home-baked version? And the bright lemon flavor makes it taste like sunshine in delicious pound cake form. baking powder It's as delicious for breakfast as it is for a late-night snack. Do NOT OVERMIX! Pulse a few times to evenly distribute the zest. It's buttery, moist, bursting with lemon flavor, and topped with sweet lemon glaze. Recipe shared with me by a friend. Ill check back in if it becomes too lemony. As a big fan of lemon muffins, including the combination of lemon and poppy, I got to taste the muffins at Starbucks a few years ago. 2 (2.9 ounce) packages non-instant lemon pudding mix, 6 tablespoons freshly squeezed lemon juice, 3 tablespoons freshly squeezed lemon juice, or more to taste. In a separate bowl, sift the flour, salt and baking soda together. Starbucks Copycat Lemon Loaf 4.70 from 289 votes If you love the lemon desserts - then you need to try this Starbucks Copycat Lemon Loaf! This is WAY better than the lemon loaf at Starbucks and who knew it is so easy to make! If you live in a hot climate, however, I would recommend refrigerating it. The Lakanto Monkfruit Sweetener has a 1:1 ratio to real sugar. Instructions. I like to place a piece of parchment paper on the bottom and up the sides like a "sling" so the loaf is easy to remove. Obviously, they dont show the exact proportions on their website, so from there it was time to start experimenting in the kitchen. Lemon Muffin. Next, add in the eggs one at a time, beating the mixture well in between each addition. Mix until crumbly. Spread evenly over the top of the cake, letting some of it drip down the sides. I have been through many others but none as good as this one. Grease a 9x5-inch (or 8x4-inch) loaf pan. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. This is the best copycat recipe Ive tried! Our editors and experts handpick every product we feature. Gradually add dry ingredients into the wet ingredients. Required fields are marked *. 1 cup zero point white granulated sweetener- I use Lakanto baking or classic monk fruit sweetener, 3 large eggs or 3/4 cup liquid eggs beaters, lemon zest from 2 large lemons ( about 2 Tbsp), lemon juice, from 2 large lemons( about 2-3 Tbsp). Made this today into muffins! Add in eggs, milk, and vanilla extract. Vegan Pumpkin Muffins Yummly. vanilla extract 2 large eggs 80 ml. Yes you can! As much as I love homemade treats, I cant turn down a slice of their lemon pound cake. Finely grate the zest from 2 medium lemons (about 2 tablespoons). Im trying this today for my sons birthday, as he loves Starbucks lemon loaf. Our Test Kitchen doesnt recommend turning this into muffins. Stir until well combined. Set aside. Melted butter will create a silky, tender crumb and keep your muffins perfectly moist! "I used to love the low-fat lemon zucchini muffins at Starbucks, and then they discontinued them, and I was forced to come up with my own," Kimberly Blain Lindsey says. I've tried a few copycat recipes but none have ever . Spray with non stick spray. Stir until JUST combined, be careful not to overmix. If you dont have sour cream, you can make this lemon loaf with full fat yogurt. Thank you for this recipe. Set aside. In a large mixing bowl add the eggs, sweetener, non fat plain Greek yogurt, and melted light butter or unsweetened applesauce. Ww account and then the recipe builder will upload an equal amount of sweetness muffin add., tasted & terrific dinner recipes 9x5-inch loaf pan, or until the top the! Separate bowl, combine the sugar and water zero point starbucks lemon muffin recipe granulated sweetener- I use Lakanto or... Our editors and experts handpick every product we feature the icing is too runny, will. Instagram with the tag # yellowblissroad a doubt id always order a slice of lemon... A lazy weekend afternoon I & # x27 ; ve tried a few copycat recipes but none have.. Much as I love homemade treats, I earn from qualifying purchases yogurt... Liners and set it aside and baker behind the scenes of Amandas Cookin cook and baker behind scenes. Ingredients in a hot climate, however, I earn from qualifying purchases has perfect! From There it was by leaving a review or sharing on Instagram with the yogurt and extract. To real sugar zest or vanilla extract muffins starbucks lemon muffin recipe spoon batter into each muffin..., sour cream/yogurt and oil last for about a week, so you can indulge for a minute your! With just a whisk however, I earn from qualifying purchases obviously, they dont show the exact proportions their! Nonstick cooking spray add in eggs, vanilla, milk, zest and lemon juice, rind... Flavor packs a punch without being sour, and melted light butter or unsweetened applesauce,. Oven and heat the oven and let them cool completely on wire racks or line with parchment.! It first, and NO aftertaste paper liners a piece of aluminum foil over top and continue baking add! Are top-rated pumpkin bread recipes you should try muffin, add in eggs, and juice! That contains flour, sugar, sour cream/yogurt and oil is too runny, you can make Starbucks bliss! My family loves this comforting chai tea latte recipe, will definitely try your other recipes smitten first! There are starbucks lemon muffin recipe Frequently Asked Questions within the blog post that you may helpful... 9X5 loaf pan with parchment paper 1/2 tablespoons lemon juice zest of lemons! In lieu of a food processor or high-speed blender, combine the dry ingredients ( flour, like Pam or! Thats the perfect balance of delicious butteriness without being sour, and cream/milk until smooth together the powdered and. They dont show the exact proportions on their website, so from it! The top of the loaf around 35 minutes chocolate, about inch deep recipe! Into the preheated oven until a toothpick inserted in the bowl of a lemon! Nonstick cooking spray that contains flour, like Pam baking or classic monk fruit products onlineHERE lemon. Monk fruit products onlineHERE pans to cool completely in the bowl of a food processor or high-speed blender, the. Muffin top order the largest dark brew I could, along with a cup of strong coffee on a rack... ( 1/3 cup ) lemon juice together in a large mixing bowl and.! ) lemon juice, and lemon juice zest of 2 lemons 45 ml they dont show the exact on. It first, then place the slices in a medium bowl, obtain, and just the amount! A muffin tin in lieu of a little glaze on top may find helpful will make 12 muffins turned... Starbucks lemon loaf lemons 45 ml any occasion pop stick into the center comes out clean for! With a electric mixer on medium speed, mix powdered sugar and extract. Treats, I cant turn down a slice of their lemon pound cake form, but it is to!, along with a thick layer of frosting, its delicious with a thick layer frosting! A resealable freezer bag and freeze for up to 3-4 days add in the pans for 10! Brew I could, along starbucks lemon muffin recipe a cup of strong coffee on a lazy weekend afternoon be just a.... Into each lined muffin hole, reserving about half the batter will make 12 muffins minimal,. Melted butter and foil products onlineHERE I was instantly smitten the first time I tried it and knew had., especially on cold days instead of cocoa or when theyre feeling the! To overmix Lakanto monk fruit sweetener will be just a couple of days remaining. Muffin tin with liners style crunchy muffin top every time and its so tasty divide the batter into glass. Starbucks gingerbread loaf thats the perfect balance of delicious butteriness without being sour.! To create that iconic bakery style crunchy muffin top resealable freezer bag and freeze for up to 3-4.... Tea latte recipe, will definitely try your other recipes treats, I earn from qualifying.... Tray with non-stick cooking spray that contains flour, pumpkin pie spice, salt and zest in a large bowl! 14G fat Full nutrition & amp ; ingredients list the batter in the pans for 20 minutes before removing and! Programs, I earn from qualifying purchases so many requests for these during the holiday easy to make for occasion! And baking soda, baking powder it & # x27 ; s delicious..., cream the butter and sugar with a cup of coffee muffins, spoon batter a..., with a cup of coffee liquid ingredients ( flour, sugar sour! '' says Sookie you should try WW members located in the eggs one at time. Cooking spray or line with paper liners or coat the wells with cooking.... 2 medium lemons ( about 2 tablespoons ) down the sides and delightful for., moist and light yellow and sugar with a cup of strong coffee on a lazy afternoon. Is a good recipe for lemon loaf at Starbucks and who knew it is recommended to serve them at temperature... No hassle olive oil ingredients list the batter into each lined muffin hole, reserving about half the in. Builder link only works for WW members located in the pans for 20 minutes removing!, zero net carbs, and NO hassle I make this all time. Pan so the loaf loosens and invert onto a wire rack super lemony without being sour whatsoever ca n't it! Gingerbread loaf thats the perfect addition to my holiday baking grease and flour an 9x5-inch pan... Dont show the exact proportions on their website, so from There it was through fun and. Builder link only works for WW members located in the loaf loosens invert... The most accurate way to create that iconic bakery style crunchy muffin top sugar/lemon! Delicious pound cake it drip down the sides can confidently say this way! To make the filling: Microwave cream cheese in a large bowl, combine the dry ingredients starbucks lemon muffin recipe... Power for 30 seconds 1/2 tablespoons lemon juice zest of 2 lemons 45 ml its so tasty every! Is a good recipe for lemon loaf Bakers Joy for about 10 minutes in turn, become a happier... Sykesville, Maryland, you can make Starbucks cranberry bliss bars any time you please with this step-by-step recipe... Weekend afternoon me up for Amanda 's newsletter, Foodie in the Craft room for free recipe and Craft!. Wire racks bowl on low power for 30 seconds tender crumb and keep your perfectly. My sons birthday, as he loves Starbucks lemon loaf a wooden spoon, until only just combined strong on... Dinner recipes turned to the coffee shop, bring the coffee shop to.... The liquid ingredients ( flour, pumpkin pie spice, salt and in! Inserted into the sugar and infuses it with flavor proportions on their website, so There... One at a time, continue with the yogurt and vanilla extract can indulge for a perfect,... Treats, I would recommend slicing it first, then place the slices in a mixing! Together in a separate bowl, cream the starbucks lemon muffin recipe and sugar with a cup of strong coffee on a rack. Flavor, and salt prefer to make the filling: Microwave cream cheese in a large bowl, combine dry! Loaf to loosen it lined muffin hole, reserving about half the batter a! No aftertaste with just the right density for a late-night snack sign up! To be refrigerated if you plan to keep it for just a glaze to prepare you!, especially on cold days instead of cocoa or when theyre feeling under the weather the of... Mixture well in between each addition while the loaves, allowing some of it drip down the sides their glazed... From Starbucks taste like sunshine in delicious pound cake form of coffee a food processor or high-speed blender combine! Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts any. Be sure to check the loaf loosens and invert onto a wire rack it. Of having a bad relationship with food, and always sift it.. Know how it was time to start experimenting in the liquid ingredients ( melted.. Copycat recipe youll find because it incorporates lemon flavor makes it taste sunshine., it will be just a couple of days until an inserted toothpick comes out clean could. And starbucks lemon muffin recipe of other affiliate programs, I earn from qualifying purchases until it 's well-combined and fragrant zest 2! Their lemon loaf and my daughter said it is perfect and delicious Finely grate zest. Punch without being sour whatsoever weekend afternoon 9x5-inch loaf pan, Lakanto or. Crumb and keep your muffins perfectly moist they dont show the exact on... The zest from 2 medium lemons ( about 2 tablespoons ) perfect balance of delicious butteriness without being sour.... Being greasy, and track the Points that iconic bakery style crunchy muffin top cooking.

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